Top local chefs will vie for culinary honors while food lovers savor their edible entries at Key West’s 26th annual Master Chef’s Classic set for 4:30 to 7 p.m. Sunday, Jan. 26.
An eagerly anticipated tradition for food fanciers, the fundraising feast is scheduled to take place on the harborside pier at the Margaritaville Key West Resort & Marina, 245 Front St.
Chefs from some of the area’s ﬁnest restaurants are to concoct their most creative offerings at the event, competing for ﬁrst-, second- and third-place honors in the appetizer, entrée and dessert categories.
Attending foodies can enjoy tapas-sized offerings of the entries in all three categories and cast people’s choice ballots, while ofﬁcial judges determine the dishes most deserving of other awards.
For information, visit http://www.masterchefsclassic.com or call 305-294-9526, Ext. 25.